Today's post is brought to you by the letter Pp.

I am fed up with my wonderful {not really} pots and pans that were hand me downs or cheap pans we got when we got married.

Seriously, I had a handle break on me on one of the said wonderful pots the other day.

I have been thinking about the Rachael Ray pots and pans.

What do you have? Love or hate about them? What do you wish you had or oooo and ahhh over as far as pots and pans go?

Should I go stainless steel or do a non-stick service?

I may get them for Valentine's Day. How romantic! But seriously I would be in love with a great set.

I do have a small skillet from Pampered Chef that I do like, but dh is not going to go through a consultant he will want to be able to walk in to a store, purchase and walk out.